Rainbow Carrots
by Mark Salamon
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Comments (1)
Caitlyn Grasso
Who knew carrots could be so artistic? L/F
Mark Salamon replied:
Love quick shots while we cook. Always available light, but used to do studio food shots that could take a day in Large format film. Have worked on a few cookbook shots back in my film days LOL.
Mark Salamon replied:
Thanks for noticing, and I have a ton more, but the y don't seem to do well here. I also do stock at a few sites.
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